Field of Vegetables

Supply Management

Working closely with Plant and Food, the company’s Agricultural Agronomists are out in the fields providing an on-site management service to ensure the highest quality crops are delivered by MorganLaurenson growers.

Crop Production

Staff plan and work alongside vegetable growers to ensure correct crop cultivars and agronomic practices and plant protection programmes are actioned in relation to end use.

These include;

• quality assurance parameters

• optimum harvesting times

• optimum storage conditions

• evaluation & development of new cultivars and plant protection programmes



Checks made on crops to ensure quality

Harvest when ready

Delivered to MorganLaurenson Ltd to export & pre-pack

Work with Plant and Food Research to develop new varieties